Izdelki za južna kava (4)
Kava Robusta
Region: Temanggung, this indicates the geographical origin of the coffee.
Type: Robusta, this indicates the variety of coffee.
Process: Natural, this indicates the processing method used to treat the coffee beans after harvesting.
Moisture Level: 11%-12%, this indicates the amount of water remaining in the coffee beans after processing. In this case, the coffee was naturally dried in the sun.
Screen size: 16-18, this refers to the size of the coffee beans sorted according to their diameter.
Grade 1 (default 0-11): this indicates the quality level of the coffee, with grade 1 being the highest possible quality level. The number in parentheses indicates the maximum number of defects allowed per pound of coffee.
